We had the entire Aegean laid out in front of us. But we hadn't set foot on a boat, or a plane. We were in the garden of Komodor Meze Evi tavern in central Bodrum, surveying a table filled with delicacies like crispy Greek-style fried cheese, octopus salad, 'lakerda' (blue bonito), spiced carrots with yogurt, and cuttlefish in ink. The mouthwatering medley of meze served up here is inspired by husband-and-wife team Ahmet and Manolya's combined years – and kilometers – of travel as, respectively, sea captain and air stewardess. If you want a quick tasting trip across the Aegean, get ready to board!


Information

NEIGHBORHOOD
Merkez
ADDRESS
Umurça Mahallesi Dr. Mümtaz Ataman
PUBLISHED ON
5 September 2013

Location